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  • Firecracker Salmon with Manuka Honey
    September 8, 2020 PRI Team

    Firecracker Salmon with Manuka Honey

    YIELD: Makes 4 servings INGREDIENTS 4-salmon filets (approx. 1 1/2 lbs.) For Salsa: 1 cup cherry or grape tomatoes,  cut into quarters 1 cup strawberries, tops removed and shopped into 1/2" pieces 2- green onions, trimmed and sliced thinly 2 small or 1 large - jalapeno, seeds...

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  • Rata Feta Dip
    August 27, 2020 PRI Team

    Whipped Feta and Rata Honey Dip

    Author: Stacy Karen This delicious dip pairs salty feta with sweet, creamy Rata honey to create a unique appetizer. Besides being incredibly tasty, this dip is quick and easy to prepare, and takes mere minutes to make.  Serve this whipped...

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  • Mequite Chicken Tacos
    August 8, 2020 PRI Team

    Mequite Chicken Tacos

     These Tacos will be a favorite for your Labor Day party! INGREDIENTS CHICKEN: 2 lbs. boneless, skinless chicken breasts juice of 3 limes 1 T olive oil 2 tsp mesquite sea salt 2 T Manuka honey 2 T tequila 1 tsp. cumin 1/2...

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  • honey cornbread stuffing
    June 25, 2020 PRI Team

    Honey Cornbread Stuffing

    Thanksgiving is right around the corner and it’s time to start planning your Thanksgiving menu. This is a great alternative to traditional stuffing for any of your family or friends who have a gluten sensitivity.     INGREDIENTS 4 cups...

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  • whipped honey butter
    June 17, 2020 PRI Team

    Whipped Honey Butter

      This simple 3 ingredient Whipped Honey Butter recipe is very easy to make. It goes great on french toast, fluffy pancakes or waffles! Give this deliciously simple recipe a try! INGREDIENTS 1/2 cup unsalted butter softened,  3 tablespoons Blue Borage Honey 1/2 teaspoon cinnamon optional DIRECTIONS Whip...

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