BioGro Flaky Sea Salt
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BioGro Certified Flaky Sea Salt
Marlborough Flaky Sea Salt is evaporated by an age old process producing unique ﬂake shaped crystals. These are prized by the Epicurean palate for their ﬂavor, soft texture and versatility when used in fine cuisine. The Flaky Sea Salt has a unique three dimensional crystal. Which is produced by being very slowly evaporated in an open pan.
It is a very light textured salt with a delicate ﬂavor. The taste is created by the unique crystal size and shape of the Marlborough sea salt flakes. Excellent for sprinkling on top of foods and its light texture means it “sticks” better. Perfect for salads, baking and even French fries!
Clean New Zealand BioGro Certified Flaky Sea Salt
- Natural drying process by sun and wind
- Harvested from the clean oceans around New Zealand
- Certified by BioGro New Zealand
- Contains NO additives, only ingredient Pacific Sea Salt
- Retains all the natural trace elements
- Contains naturally occurring Iodine, nothing added