Manuka Honey MGO 100+ — The Kitchen Jar

If you're new to Manuka honey, this is the right place to start. And if you've been buying honey from a supermarket shelf, this is going to taste like a completely different thing.

The MGO 100+ is our smoothest, most versatile jar. It's lighter in colour and flavour than the higher-strength grades — less of that deep, earthy richness, more of a subtle caramel sweetness that works in almost anything. Customers reach for it in their morning tea, drizzle it over pancakes, stir it into smoothies, and more than a few have used it as a face mask. It's the jar that earns its place in the kitchen before it earns its place in the bathroom cabinet.

What it isn't: a watered-down version of the real thing. Raw, cool-processed, and lab tested from New Zealand Manuka — every jar meets the same sourcing and quality standards as everything else we make. The MGO level is lower, not the quality. The QR code on the lid links to your batch's independent test results, same as every other jar in our range.

It comes in 250g and 500g. The 250g is a great way to try Manuka properly for the first time. The 500g is for people who've already made it part of the kitchen.

The Ritual

• In your cup: One teaspoon in warm (not boiling) tea. This is the classic for a reason.
• In the kitchen: A drizzle over yogurt, oats, or cheese. Pairs well with anything that benefits from a gentle, natural sweetness.
• On your skin: A thin layer as a face mask, left for 15–20 minutes. A small amount goes a long way.

Loved the 100+ and want more of what Manuka can do? The 200+ is where most people land when they're ready to make it a proper daily ritual.

All our honey is certified kosher

100% Raw Honey

The consumption of honey is not suitable for children under the age of one.